We are so excited to announce a HUGE collab with the one and only Magpie and the Tiger!
2 nights only - April 15 & 16 in the Tasting Room, it’s a takeover!
We will be celebrating Korean anju culture the Korean-American way. DC chefs Caleb Jang and Roren Choi are excited to bring you their take on Korean-American food and to pair it with our sool.
Alice, Caleb, and Roren are unbelievably excited to share their identities and stories via their creations & pairings for these two short and special days! We can’t wait to serve y’all!
Reservations are encouraged and walk-ins are welcome based upon availability.