Join us at Insa on Thursday, December 8th for an educational kegger! We’ll be pouring some beautiful unpasteurized sool on draft and sharing some special anju provided by the Insa team. Join us anytime between 6 and 9pm to drink, snack, and learn about the history and methods behind our sool and Korean alcohols more broadly. Tickets include four pours of sool and a plate of assorted jeon – purchase below!

Tickets →